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Convention Update

Please note: Our next convention will be on 14th June, 2020 at The Killeshin Hotel, Portlaoise.               We are delighted to announce the huge success of our conference, “Environment, Organic Food & Health Convention” held in the Killeshin Hotel in Portlaoise on 19th November, 2019. The convention drew together some […]

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Speech at Dunshaughlin Harvest Festival

Gary Healy gives a talk on the connection between environmental destruction and human health. The talk outlines how modern industrial farming practices, which use synthetic fertilisers, toxic fungicides, pesticides and herbicides, and the degradation of our soils, G M O’s, the destruction of our biological and ecological systems, the impurifying of our waters, the pollution […]

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Harvest to Little Flower Penny Dinners

Gary Healy presents some of the free organic produce delivered to chief chef, Ray Juthan of the The Little Flowers Penny Dinners at Meath Street, Dublin. Furthermore, Evelyn Morgan shows the presentation of some of the produce from our last harvest delivered on the 6th September 2019. Our volunteers did an amazing job in growing […]

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Environment, Organic Food & Health Convention

The Organic Institute CLG are pleased to announce the: Environment, Organic Food & Health Convention on Tue, 19 November 2019 09:30 – 17:00 GMT at: The Killeshin Hotel Dublin Road R32 TYW7 Portlaoise Ireland Register Here   This convention is about creating awareness for the prevention of cancer and disease through diet, starting with growing […]

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International Biological Farming Conference

I attended this wonderful two day Biological Conference at The Bridge Hotel, Tullamore, Co.Offaly. The conference was organised and promoted by the National Organic Training Skillnet, www.skillnetireland.ie The two day event featured some of the rock stars of biology from the United States, Canada and Europe.  Biological farming focuses more on the soil biology than […]

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Highgrove Meeting

I received a very welcome email from Patrick Holden the CEO of the sustainable food trust, inviting me to a meeting at the Royal Highgrove House, and a tour of the Royal Duchy Organic Farms and Orchards. The request was instigated by David Wilson, the overall manager of the Royal Duchy Farms , both Patrick […]

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